Tuesday, July 11, 2017

Zesty Fiesta Ranch Dip




Today's recipe is super easy and quick. You literally just throw it all together and tada! 
I may have a sight ranch infatuation. Ever since I was young. It may also have spilled over to my kids.  If you are looking for a quick and easy dip recipe this ones for you. It's creamy and cool with a little kick from the heat of the jalapeno. 


I opted to use fresh vegetables instead of the canned tomato and jalapeno. By doing so the dip has such a nice freshness and crunch to it also. You could even use a store bought fresh pico mix if you do not want to chop all the veggies yourself.

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Ingredients
1 packet Hidden Valley Ranch Dip 
16 oz sour cream
1 tablespoon taco seasoning
1 jalapeno seeded and diced
2 roma tomatoes seeded and diced
1/2 red onion chopped
1/2 cup cilantro chopped
1/2 cup finely shredded cheddar cheese
1/2 cup Mexican cheese blend cheese

Directions
Mix all ingredients in a medium size bowl.  Chill in fridge for 1 hour.  Serve with your favorite tortilla chips, veggies or even a garnish on tacos! Enjoy!
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10 comments :

  1. Sounds delicious and easy! I also love ranch so this is a recipe I may actually make!
    ~Jess
    #ALittleBitOFEverything

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  2. I love quick and easy recipes like this - and your dip sounds so tasty too! Visiting via Miz Helen's Country Cottage. I'd love for you to share this recipe with The Hearth and Soul Link Party live on my website now. It's the kind of recipe everyone will love!

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  3. I just pinned your awesome dip, we will love it! Thanks so much for sharing with us at Full Plate Thursday and you have a great weekend!
    Come Back Soon
    Miz Helen

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  4. All I can do is to keep myself from licking the monitor is to pin and feature on facebook and google +. Its nice to have you sharing again . You have been missed. Hugs!

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  5. YUMMMY!! You had me at Ranch dressing! I love dips and this one looks fabulous! I can't wait to try it!

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